A century-old legacy of caring for the land
Every generation of our family has seen the estate not only as farmland but as a living legacy to be preserved. Long-term soil health, biodiversity, and water conservation guide how we care for our 40 acres.
By avoiding harmful chemicals and artificial inputs, the land remains fertile, healthy, and productive over time. This sustainable approach ensures that the same land nourishing our cardamom today will continue to support future generations.
Traditional farming wisdom shapes how we plant, nurture, and harvest each crop. Responsible choices in cultivation and land management reduce the estate's ecological footprint while maintaining high-quality yields.
Our goal is to keep the estate in harmony with the surrounding hills and greenery, protecting both the farm and its wider environment. Sustainability for us is not a trend — it is the natural extension of a legacy over a century old.
Independently tested by Equinox Labs. All parameters within FSSAI limits.
Lead, mercury, arsenic, and other metals below limit of quantification.
Screened against 213 pesticides — all below limit of quantification.
Every pod traceable to our 40-acre estate at Mayiladumpara, Idukki.